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DTSTART;TZID=America/New_York:20261015T170000
DTEND;TZID=America/New_York:20261015T190000
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SUMMARY:Business After Hours - Landmark's 20th Annual Chili Cook-Off
DESCRIPTION:Spice Up Your Evening 🌶️Landmark Realty Group and the Cashiers Area Chamber of Commerce invite you to the 20th Annual Chili Cook-Off\, a Cashiers tradition that wraps up the Chamber's Business After Hours season with delicious chili\, friendly competition\, and plenty of community spirit. Meet Our JudgesThis year's chili will be put to the taste test by three local hospitality and culinary pros:Christopher Scott\, General Manager\, Park on MainLuke Callaghan\, General Manager\, High Hampton InnScott Alderson\, Owner\, Native Prime ProvisionsTen Community Cooks and four Professional Chefs will compete for Best in Show\, Judges' Choice\, and Community Choice bragging rights.Ready to compete?\nUse the Register button above ↗️ to register as a Community Cook or Professional Chef.Visit our Chili Cook-Off Guide for voting\, awards\, judging\, etiquette\, volunteer opportunities\, and everything you need to know.Special thanks to The Village Green for welcoming the Chili Cook-Off to Lewis Hall and helping us celebrate 20 years of this Cashiers tradition.
X-ALT-DESC;FMTTYPE=text/html:<!DOCTYPE html><html><head><title></title></head><body aria-disabled="false"><h3 data-end="1360" data-section-id="1jc4cjw" data-start="1300"><img src="https://res.cloudinary.com/micronetonline/image/upload/q_auto\,f_auto\,c_limit\,w_2000\,h_1000/v1787246722/tenants/338a7a62-fdc8-4094-9194-b7f6e50cccea/cb947bbd62dd4922a1280de6756a29c8/CCO2026-banner.jpg" width="806" height="269" fr-original-style="" style="position: relative\; max-width: 100%\; cursor: pointer\; padding: 0px 1px\;" fr-original-class="fr-draggable" /><br /></h3><h3 data-end="1360" data-section-id="1jc4cjw" data-start="1300">Spice Up Your Evening 🌶️</h3><p data-end="1618" data-start="1362">Landmark Realty Group and the Cashiers Area Chamber of Commerce invite you to the <strong data-end="1474" data-start="1444" fr-original-style="" style="font-weight: 700\;"><span style="color: rgb(184\, 49\, 47)\;">20th Annual Chili Cook-Off</span></strong>\, a Cashiers tradition that wraps up the Chamber&#39\;s Business After Hours season with delicious chili\, friendly competition\, and plenty of community spirit.&nbsp\;</p><p data-end="728" data-start="613"><strong data-end="632" data-start="613" fr-original-style="" style="font-weight: 700\;"><span style="color: rgb(0\, 0\, 0)\;">Meet Our Judges</span></strong></p><p data-end="728" data-start="613">This year&rsquo\;s chili will be put to the taste test by three local hospitality and culinary pros:</p><ul data-end="877" data-start="730" fr-original-style="" style="list-style-position: inside\;"><li data-end="877" data-section-id="5ksd3b" data-start="827">Christopher Scott\, General Manager\, Park on Main</li><li data-end="777" data-section-id="17dvx9y" data-start="730">Luke Callaghan\, General Manager\, High Hampton Inn</li><li data-end="826" data-section-id="zx30oy" data-start="778">Scott Alderson\, Owner\, Native Prime Provisions</li></ul><p data-end="2023" data-start="1915">Ten Community Cooks and four Professional Chefs will compete for <strong data-end="1701" data-start="1685" fr-original-style="" style="font-weight: 700\;">Best in Show</strong>\, <strong data-end="1721" data-start="1703" fr-original-style="" style="font-weight: 700\;">Judges&#39\; Choice</strong>\, and <strong data-end="1747" data-start="1727" fr-original-style="" style="font-weight: 700\;">Community Choice</strong> bragging rights.</p><p data-end="2023" data-start="1915"><strong data-end="1936" data-start="1915" fr-original-style="" style="font-weight: 700\;"><span style="color: rgb(0\, 0\, 0)\;">Ready to compete?</span></strong><br />Use the <strong data-end="1957" data-start="1945" fr-original-style="" style="font-weight: 700\;"><span style="color: rgb(0\, 0\, 0)\;">Register</span></strong> button above ↗️ to register as a Community Cook or Professional Chef.</p><p data-end="2023" data-start="1915">Visit our <a fr-original-style="" href="https://canva.link/irky2htr54uem6q" rel="noopener noreferrer" style="-webkit-user-select: auto\;" target="_blank"><strong data-end="2115" data-start="2082" fr-original-style="" style="font-weight: 700\;"><span style="color: rgb(184\, 49\, 47)\;">Chili Cook-Off Guide</span></strong></a> for voting\, awards\, judging\, etiquette\, volunteer opportunities\, and everything you need to know.</p><p data-end="2023" data-start="1915">Special thanks to <span style="color: rgb(0\, 168\, 133)\;"><strong fr-original-style="" style="font-weight: 700\;"><a fr-original-style="" href="https://villagegreencashiersnc.com" rel="noopener noreferrer" style="-webkit-user-select: auto\; color: inherit\;" target="_blank">The Village Green</a></strong></span> for welcoming the Chili Cook-Off to Lewis Hall and helping us celebrate 20 years of this Cashiers tradition.</p></body></html>
LOCATION:160 Frank Allen Road Cashiers 28717
UID:e.3883.1563157
SEQUENCE:3
DTSTAMP:20260906T165537Z
URL:https://cashiersareachamberofcommerce.growthzoneapp.com/events/Details/business-after-hours-landmark-s-20th-annual-chili-cook-off-1842595?sourceTypeId=Hub
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